Smoked Mackeral

Revel in the robust and smoky notes of Smoked Mackerel, a versatile delight perfect for enhancing salads, spreads, or pasta dishes. The intense smokiness combined with the fish’s natural richness offers a delightful complexity to various culinary creations. Whether flaked into salads for added depth or incorporated into creamy pâtés, Smoked Mackerel stands as a flavorful choice, infusing dishes with its distinct and savory essence.